Professional Profile

I have achieved a high standard of culinary skills and a number of internationally recognised awards following a broad-based training including extensive practical catering experience. I apply my technical expertise and management ability to improve the profitability of each and every unit I work in, concentrating on the training, development and performance of the catering staff.


My Experiance Includes

More about me.......

I enjoy a variety of interests, namely revolving around activity, crime reading, culinary arts, collecting antique cookery books, gardening, flying, gliding, family history, sky diving, scuba diving, cliff diving, and shooting.

My activities

Much of my own personal inspiration and development has been drawn through my experiences of the places I visit.

Contact us

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We're happy to offer you free catering advice, organaleptic sampling, or experianced judging.


so come in and talk to us or just give us a call.

contact form.


Favoured Hospitality Charities

FutureChef inspires young people aged 12-16 to learn to cook. It helps them to explore food and cooking as a life skill by developing their culinary talent into the hospitality industry.

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